We are a scratch kitchen, which means we make everything when you order it and are pleased to offer these gluten free options. However, we are not a gluten-free restaurant and cannot ensure that cross contamination will never occur. We have processes in place to minimize that happening but there is a possibility that gluten could be in the air and on our work surfaces and fryers.
BACON STUFFED JALAPEÑOS8.5
Four bacon wrapped roasted jalapeño peppers stuffed with cream cheese.
NEW DAILY TACOS7
Ask your server!
TORTILLA CHIPS & GUACAMOLE8.25
Tortilla chips, guacamole, and pico de gallo.
SPINACH ARTICHOKE DIP10
Fresh cream, spinach, artichokes, feta, garlic and parmesan served with tortilla chips
JERK CHICKEN LETTUCE BOATS8
Four green leaf heart shells filled with grilled jerk chicken, pineapple coleslaw, Roma tomatoes, drizzled with homemade ranch dressing. *Beware they’re spicy*
Shredded cheddar, black bean & ground beef chili, pico de gallo, pickled jalapeños, guacamole, sour cream and scallions.
NEW SWEET POTATO WAFFLE FRY9
with honey mustard dipping sauce.
THE GOOD FRIES
Simply Sea Salt 7 | Duck Fat Fries 9 Chorizo 9 | Chili Cheese 9 | Spinach Artichoke 9 | Crab Drip 11
1/2 Dozen - 9.25 1 Dozen - 17.5
1 1/2 Dozen - 25.25
Choice of Sauce:
Buffalo • Stupid Hot • Mango Habanero Spicy Carolina BBQ •Blackberry BBQ Jerk • Black Pepper-Lime • Old Bay
Grilled chicken, bacon, hard boiled egg, Roma tomatoes, crumbled bleu cheese,avocado,and green onion,on a bed of romaine lettuce and topped with crab. Served with choice of dressing.
Romaine, Italian bread croutons, parmesan crisps, Caesar dressing.
NEW FIG & SWEET POTATO SALAD11
Mixed greens & kale with hydrated fig, soft sweet potato, red pepper, feta and cranberry-vinaigrette.
SESAME QUINOA & VEGETABLE9
Quinoa, carrots, cabbage, red peppers, and red onion tossed in Asian sesame dressing, topped with sliced avocado, scallions, and a lime wedge on a bed of mesclun.
Grilled Chicken +5 | Shrimp +7
Crispy Chicken Tenders + 6
Salmon +10 | Steak +9
House (Balsamic-Parmesan) | Cranberry- Vinaigrette | Lemon Old Bay | Ranch Caesar | Bleu Cheese | Honey Mustard Asian Sesame | Oil and Vinegar
Available wrapped in bibb lettuce, or corn tortillas, our Signature-Made-For-Just-Us-Proprietary-Three-Premium-Cuts-Double-Ground- Fresh-Choice-Beef six ounce burger patty expertly smashed on the grill with just a bit of sea salt.Grilled“pink”or“no pink”to order,on a lightly buttered and toasted brioche roll.
Served with The Good Fries (simply sea salt)
or Vegetable of the Day. (ask for today’s GF option)
Substitute Onion Rings or House salad +2
Duck Fat Fries, Summer, Caesar or Quinoa Salad +3
Schreiber Natural® American cheese stuffed inside (careful hot!) topped with more cheese. House-made pickles on the side.
Bacon, cheddar, sunny-side up egg and bacon-onion jam.
Topped with authentic kimchi, carrots, cucumber, cilantro, egg and crispy bacon with bulgogi sauce & sriracha mayo.
Bacon, Spicy Carolina BBQ, provolone, lettuce, tomato, onion, mayo and house pickles.
Arizona seasonings, bacon, gouda, lettuce, tomato, onion with side of chipotle mayo.
The classic with lettuce, tomato, onion with side of house signature sauce
Cheese +1 | Bacon +2.5 | Double Patty +4
Turn any of our burgers into your chicken sandwich. Same toppings, same price, tell your server. (Jucy Lucy not available)
Thick rosemary-soy-garlic marinated portabello mushroom, gouda, kale pesto, basil pesto and roasted tomato.
SOUP OF THE DAy6
Always made from Scratch, ask what’s cooking today
Andouille, chicken, white beans, onions, tomatoes, celery and dirty rice. Garnished with Maryland Crab and scallions.
Eight ounces of pan-seared steak finished in a garlic, celery, onion, red wine sauce with herbs de Provence seasoned fries.
NEW WALNUT SALMON18
Wild caught salmon filet topped with caramelized onions and a dill-walnut cream sauce.Served with rice and seasonal vegetable.
VEGGIE STIR FRY13
Broccoli, green beans, carrots, crimini mushrooms, red potatoes, scallions, sweet onions, and red bell peppers sauteed in soy-honey sauce over long noodles. Served with a grilled garlic baguette.
Sautéed chicken, shrimp, andouille sausage, peppers, onions, tomatoes, scallions,and spicy creole sauce over dirty-chorizo-sausage-rice.